News

Easter Menu

  18. 4. 2019 – 26. 4. 2019   Vichyssoise créme fraîche, chives 95 CZK  *** Rack of lamb wild garlic crust, polenta, confit tomato 490 CZK ***  Chocolate mousse pistachios, chilli 145 CZK   MENU@640CZK   RECOMMENDED WINE Pinot Noir, 2017, BIO, Krásná hora       […]

Read More…

FISH AND SEAFOOD SPECIALS

  7.3. – 21. 3. 2019    Tuna sashimi pickled daikon, tamarind mayo 340 CZK *** Zarzuella di mariscos Spanish seafood stew 130 CZK  *** Tiger prawns black spaghetti 340 CZK  *** Fish Paella 420 CZK *** Crema Catalana 150 CZK   […]

Read More…

Valentine’s Day Dinner

13. 2. – 15. 2. 2019    AMOUSE BOUCHE Rock oyster  mignonette and cocktail sauce    COLD STARTER   Steak tartare capers, rosemary crostini   SOUP Green pea cream créme fraîche, cured salmon   MAIN COURSE Pan seared monkfish papitas, piquillo peppers, mojo verde   DESSERT Passion fruit cheesecake raspberries   1099 CZK pp […]

Read More…

PASTA SPECIALS

17.1. – 27.1.2019   SOUP   ZUPPA DI POMODORO CON MACARONI Macaroni Tomato Soup 100 CZK   MAIN DISH    STROZZAPRETI CON RUCOLA, POMODORINI E BASILICO Strozzapreti, Rocket Leaves, Cherry Tomato, Basil 290 CZK   BUCATINI AL’ RAGÚ DI CINGHIALE Wild Boar Ragout, Bucatini, Manchego 360 CZK   LASAGNE DI CONIGLIO Lasagne with confit rabbit, […]

Read More…

WILD GAME MENU

4.12. – 12. 12. 2018   STARTER Homemade Game Terrine cranberries chutney, bastoncino 210 CZK   SOUP  Spiced Parsnip and Pear Cream 90 CZK   MAIN COURSE  Wild Boar Ragout  strozzapreti, Gran Moravia cheese 270 CZK *** Sous Vide Wild Rabbit Saddle,  celeriac pureé, steamed vegetables 390 CZK   DESSERT Poached pear rice pudding 140 […]

Read More…

Are you interested in our restaurant? Book a table.

Reserve