Italian Cuisine

ITALY ON A PLATE

 

5.9. – 19.9.2019

 

Panzanella

120 czk

 

 

Tomato soup

with pasta

110 czk

 

 

Carbonara Linguine

240 czk

 

 

 

Steamed fillet of sea bass

served with fennel puree, carrot

550 czk

 

 

Zabaglione

130 czk

 

 

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